Why Make This Recipe
White Trash Sliders are a fun and easy dish perfect for parties, game days, or family gatherings. They come together quickly and use simple ingredients that are likely already in your kitchen. These sliders are cheesy, flavorful, and sure to satisfy everyone’s cravings. Plus, who doesn’t love a good slider?
How to Make White Trash Sliders
Ingredients:
- 1 pound ground beef
- 1 cup shredded cheese (like cheddar or American)
- 1/2 cup diced onions
- 1/4 cup mayonnaise
- 1 tablespoon mustard
- 1 tablespoon ketchup
- 12 slider buns
- Salt and pepper to taste
- Optional toppings (pickles, lettuce, tomato)
Directions:
- In a skillet, brown the ground beef over medium heat. Add diced onions and cook until soft. Season with salt and pepper. Drain excess fat.
- Stir in the shredded cheese until it melts and combines with the beef.
- In a bowl, mix mayonnaise, mustard, and ketchup together.
- Slice the slider buns in half and spread the sauce mixture on the inside of each bun.
- Spoon the beef and cheese mixture onto the bottom half of each slider bun. Add any optional toppings you like, then place the top half of the bun on.
- Serve warm and enjoy!
How to Serve White Trash Sliders
Serve White Trash Sliders warm on a platter. You can add extra toppings like pickles, lettuce, or tomatoes on the side for anyone who wants to customize their sliders. They are perfect for a quick snack or as an appetizer for a big meal.
How to Store White Trash Sliders
If you have leftovers, store the sliders in an airtight container in the refrigerator for up to three days. You can reheat them in the microwave or oven before serving again.
Tips to Make White Trash Sliders
- If you want a little kick, consider adding some hot sauce to the sauce mixture.
- You can try different types of cheese depending on your taste. Pepper jack for a spicy touch or Swiss for a milder flavor.
- To make these sliders even quicker, you can use pre-cooked ground beef.
Variation
You can change up the protein by using ground turkey or chicken instead of beef. For a vegetarian version, try black bean or lentil patties topped with cheese and the same sauce.
FAQs
Can I use a different kind of bread?
Yes, you can use any small rolls or even mini bagels if you prefer.
Can I freeze White Trash Sliders?
Yes, you can freeze the cooked sliders. Wrap them tightly in plastic wrap and store them in the freezer for up to a month. Thaw them in the fridge before reheating.
What’s a good side dish to serve with sliders?
Potato chips, French fries, or a simple salad go well with White Trash Sliders. They are easy to pair with many sides!
White Trash Sliders
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Diet: None
Description
Fun and easy sliders perfect for parties, game days, or family gatherings, featuring ground beef and melted cheese.
Ingredients
- 1 pound ground beef
- 1 cup shredded cheese (like cheddar or American)
- 1/2 cup diced onions
- 1/4 cup mayonnaise
- 1 tablespoon mustard
- 1 tablespoon ketchup
- 12 slider buns
- Salt and pepper to taste
- Optional toppings (pickles, lettuce, tomato)
Instructions
- In a skillet, brown the ground beef over medium heat. Add diced onions and cook until soft. Season with salt and pepper. Drain excess fat.
- Stir in the shredded cheese until it melts and combines with the beef.
- In a bowl, mix mayonnaise, mustard, and ketchup together.
- Slice the slider buns in half and spread the sauce mixture on the inside of each bun.
- Spoon the beef and cheese mixture onto the bottom half of each slider bun. Add any optional toppings you like, then place the top half of the bun on.
- Serve warm and enjoy!
Notes
For added heat, mix in hot sauce with the sauce mixture. Try different cheeses for variation.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 60mg
